Classic Green Bean Casserole

Recipe - ShopRite Corporate

Prep Time10 Minutes

Servings8

Cook Time30 Minutes

Ingredients

3 packages steam in bag green beans

2 (10.75 oz) cans Bowl & Basket condensed cream of mushroom soup

8 oz Bowl & Basket shredded cheddar cheese

1 container Bowl & Basket french fried onions, divided

Directions

1. Preheat the oven to 350 degrees

2. Cook green beans in microwave according to package directions. Add green beans to a large bowl along with the condensed soup, shredded cheese and half of the french-fried onions. Stir well and pour into casserole dish

3. Bake at 350 for 20-25 minutes, then top with the rest of the french-fried onions and bake for 5-10 more minutes or until cheese is bubbly and casserole is golden and crispy.

10 minutes

Prep Time

30 minutes

Cook Time

Servings

Shop Ingredients

Makes 8 servings

3 packages steam in bag green beans

Wholesome Pantry Organic Cut Green Beans, 14.5 oz

Add Wholesome Pantry Organic Cut Green Beans, 14.5 oz to Favorites.Add Wholesome Pantry Organic Cut Green Beans, 14.5 oz to Favorites.

$1.99$0.14/oz

2 (10.75 oz) cans Bowl & Basket condensed cream of mushroom soup

Bowl & Basket Condensed Cream of Mushroom Soup, 10.5 oz

Add Bowl & Basket Condensed Cream of Mushroom Soup, 10.5 oz to Favorites.Add Bowl & Basket Condensed Cream of Mushroom Soup, 10.5 oz to Favorites.

$1.29$0.12/oz

8 oz Bowl & Basket shredded cheddar cheese

Bowl & Basket Shredded Sharp Cheddar Natural Cheese, 8 oz

Add Bowl & Basket Shredded Sharp Cheddar Natural Cheese, 8 oz to Favorites.Add Bowl & Basket Shredded Sharp Cheddar Natural Cheese, 8 oz to Favorites.

$2.19$0.27/oz

1 container Bowl & Basket french fried onions, divided

Bowl & Basket French Fried Onions, 6 oz

Add Bowl & Basket French Fried Onions, 6 oz to Favorites.Add Bowl & Basket French Fried Onions, 6 oz to Favorites.

$3.19$0.53/oz

Directions

1. Preheat the oven to 350 degrees

3. Bake at 350 for 20-25 minutes, then top with the rest of the french-fried onions and bake for 5-10 more minutes or until cheese is bubbly and casserole is golden and crispy.